Neuroscientist warns a popular Starbucks drink could increase your risk of dementia
A neuroscientist has warned that regularly drinking three popular drinks could increase your risk of developing Alzheimer's disease. One of the beverages he recommends avoiding is a common choice among those who regularly visit Starbucks. Dr Robert Love, a dementia researcher based in Florida, told his 1.4million Instagram that a large Frappuccino is particularly bad news for brain health. Made with blended ice, coffee, milk and flavoured syrups, the drink is full of sugar and caffeine.
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